vegetarian restaurants 40 28
Looking for vegetarian restaurants cater to every taste—think Chinese, Indian, Peranakan, Mediterranean, and even vegan fast food.
Komala Vilas and Gokul Vegetarian offer extensive menus—from creamy paneer curries to crispy dosai and spicy chaats.
Dishes like vegetarian dim sum, claypot rice, and stir-fried “fish” are crowd favourites at these spots.
For contemporary options, try Afterglow for more info raw vegan plates, HRVST Café for wholesome lunches, or The Kind Bowl for Vietnamese-inspired vegan pho.
Affordable vegetarian stalls in food courts are great for quick meals or takeaway.
Most places are happy to adjust spice levels or prepare dishes without eggs, dairy, or garlic/onion if needed.
A quick online search will help you explore menus, opening hours, and customer ratings.
To sum up, finding good vegetarian food in Singapore is easy—just decide what style you want and there’s a restaurant waiting for you.